Cranberry Nut Amish Friendship Bread Biscotti
Looking for an afternoon snack? Cranberry Nut Amish Friendship Bread Biscotti make the perfect tea-time treat!
Ingredients
- 1 cup Amish Friendship Bread Starter
- ⅔ cup granulated sugar
- ½ cup butter softened
- 1 teaspoon vanilla
- 1 egg
- 3 cups flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ¾ cup finely chopped nuts
- ¾ cup dried cranberries
- Dipping Chocolate
Instructions
- Preheat oven to 350° F (175° C).
- In a medium bowl, cream together starter, sugar and butter. Stir in vanilla extract and egg.
- In another bowl, combine flour, baking powder and salt. Stir into creamed mixture. Fold in nuts and cranberries.
- Divide dough into 2 pieces. Roll each piece out into a log about 10 inches long. Place them on ungreased cookie sheet and flatten until they are about 3 inches wide.
- Bake for 30-35 minutes, until firm. Cool on baking sheet for 10-15 minutes.
- Slice logs crosswise into ½ inch wide slices. Place slices cut side down on baking sheet.
- Return to oven for an additional 15 minutes until crisp and light brown. Cool until ready to dip.
- ENJOY!
Notes
These little treats are simply delicious whether served plain or dipped in your favorite chocolate.
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These sound like perfect gifts for the holiday season!