No matter what Amish Friendship Bread recipe we’re baking, it’s fun to find new ways to dress up and decorate each recipe. This Simple Streusel Topping recipe uses a hint of nutmeg and cinnamon for a spicy crunch that pairs wonderfully with Amish Friendship Bread muffins, loaves, and Bundt cakes!
This recipe also adapts easily to any add-ins. For lemon fans, add 1 tablespoon finely chopped lemon rind. For holiday baking, add a dash of pumpkin pie spice. Because this streusel topping recipe can be a bit heavy at the top of the loaf, sprinkle evenly but lightly if you’d like to loaf to rise to a dome.
Simple Streusel Topping
Ingredients
- ½ cup flour
- ½ cup dark brown sugar
- ½ teaspoon cinnamon
- ¼ teaspoon nutmeg
- 3 tablespoons unsalted butter
Instructions
- Combine flour, brown sugar, cinnamon and nutmeg.
- Cut in 3 tablespoons butter with fork or pastry blender until mixture resembles course crumbs.
>> Have you tried this? Share your best pic with us or leave a comment below and let us know how it worked for you!
Larry Oren says
I used it as a topping for a banana muffin mix cake, it came out awesome.
Larry Oren says
It came out great, I added it to a banana muffin mix as a topping, it came out awesome.
Rebekah says
That sounds delicious, Larry! Thanks for sharing!
Alisa Higgins says
I used the crumble topping on my rhubarb strawberry pie today. It was perfect.