Amish Friendship Bread (Low Sugar)
Looking for something to bake, but trying to cut out sugar? We've got you covered. This tasty, low-sugar Amish Friendship Bread uses sugar-free ingredients to yield a moist, cheesecake texture without the sugar overload.
Servings: 16 slices
Calories: 74kcal
Ingredients
- 1 cup Amish Friendship Bread Starter (Sugar-Free)
- 3 eggs
- 1 cup oil
- 1/2 cup milk
- 1 cup Splenda
- 1 teaspoon vanilla extract
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 cups flour
- 1 small box sugar-free cheesecake instant pudding
Instructions
- Preheat oven to 325° F (165° C).
- In a large mixing bowl, add ingredients as listed.
- Grease two large loaf pans.
- Pour the batter evenly into loaf or cake pans.
- Bake for 40-45 minutes or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.
- ENJOY!
Nutrition
Serving: 1slice | Calories: 74kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Cholesterol: 16mg | Sodium: 96mg | Potassium: 38mg | Sugar: 5g | Vitamin A: 28IU | Calcium: 16mg | Iron: 0.5mg