Amish Friendship Bread Chocolate Chip Pancakes
Get out the chocolate chips and heat up the griddle for these melt-in-your-mouth Amish Friendship Bread chocolate chip pancakes.
Servings: 12 pancakes
Ingredients
- 1½ cup Amish Friendship Bread Starter
- ¾ cup flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 eggs
- 1 teaspoon vanilla extract
- ½ teaspoon almond extract
- ¼ cup canola oil
- ½ cup milk
- ½ cup chocolate chips
- 1 pound strawberries sliced
- 2-3 tablespoons sugar to taste
Instructions
- Combine sugar and strawberries in bowl, stir well and set aside to allow sugar to draw out juices for about 30 minutes.
- Preheat griddle.
- In a mixing bowl, add starter and wet ingredients. Whisk together.
- In a large mixing bowl, combine flour, salt, baking powder and baking soda.
- Pour wet ingredients into dry ingredients and whisk well.
- Spoon batter onto greased skillet or griddle.
- Sprinkle with chocolate chips.
- Cook until bubbles appear on the surface, then flip.
- Cook until browned on the other side.
- Serve with with strawberries.
- ENJOY!