Double Chocolate Amish Friendship Bread
At the intersection of chocolate and chocolate is our recipe for this delicious no-fail Double Chocolate Amish Friendship Bread.
Servings: 2 loaves
Ingredients
- 1 cup Amish Friendship Bread Starter
- 3 eggs
- 1 cup oil
- ½ cup milk
- 1 cup sugar
- ½ teaspoon vanilla
- 1½ teaspoons baking powder
- ½ teaspoon salt
- ½ teaspoon baking soda
- 2 cups flour
- ¼ cup cocoa
- 2 boxes instant chocolate pudding
- 1 cup chocolate chips
Instructions
- Preheat oven to 325° F (165° C).
- In a large mixing bowl, add ingredients as listed.
- Grease two large loaf pans.
- Dust the greased pans with a mixture of ½ cup sugar and ½ teaspoon cocoa.
- Pour the batter evenly into loaf or cake pans and sprinkle the remaining sugar-cocoa mixture on the top.
- Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.
- ENJOY!